12-Slice Banoffee Cookie Pie – Indulgent, Creamy & Fruity
A British favourite, reinvented. Our Banoffee Cookie Pie wraps all the comforting flavours of banoffee in a golden cookie crust – layered with velvety caramel and digestive biscuit, and infused with banana essence. It's a pudding-lovers dream!
- A nostalgic twist on a classic British dessert
- Filled with gooey caramel and digestive biscuits
- Golden soft-baked cookie crust with every slice
- Made for sharing – or savouring solo
Please note our Full Cookie Pies come pre-sliced and decorated. Our Full Cookie Pies have a 7 day lead time.
Cookie base: Unsalted butter: MILK. Light brown sugar. Caster sugar. EGG. MILK. Vanilla extract: Water, propylene glycol; colour: carotenes. Plain flour: WHEAT. Baking powder: Raising agents (E450i, E500ii), WHEAT flour (contains calcium, iron, niacin, thiamine). Salt. Sodium bicarbonate. Milk chocolate: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring. Banoffee filling: Dulce de leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservative (E202)), water, sugar, modified starch (E1442), stabilizer (E422), thickening agents (E460, E466), preservative (E202), salt, natural flavour, acidulant (E330). Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. Sea salt fudge: Sugar, sweetened condensed MILK (whole MILK, granulated sugar), fondant (sugar, glucose syrup, water), glucose syrup, palm oil, butter (MILK), salt (anti-caking agent: E535), colour: E150(a), caramel flavouring (natural / flavouring substances, propylene glycol, water), sea salt (0.33%). Digestive biscuits: WHEAT flour (contains calcium carbonate, iron, nicotinamide, thiamin), palm oil, wholemeal WHEAT flour, sugar, rapeseed oil, partially inverted sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt. Vanilla butter icing: Unsalted butter: MILK. Icing sugar. Vanilla extract: Water, propylene glycol; colour: carotenes. Dulce de leche: Dulce de leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservatives (E202)), water, sugar, modified starch (E1442), glycerine, thickening agents (E460, E466), preservatives (E202), salt, acidulant (E330).
May contain traces of MUSTARD, TREE NUTS, PEANUTS, SESAME, SULPHITES.
MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME
We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 5-13 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.
They can also be frozen for up to 3 months.