The Nutty Bundle

Reese's Cookie Pie:

Made in a kitchen which handles CEREALS (GLUTEN), EGG, MILK, MUSTARD, NUTS, PEANUTS, SESAME, SOYA, and SULPHITES. Cookie base: Butter (MILK), MILK, salt, sugar (light brown, caster), WHEAT flour [WHEAT flour, calcium carbonate, niacin (B3), iron, thiamin (B1)], WHEAT gluten; sodium carbonates, EGG, vanilla extract, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, dextrose, concentrated butter (MILK), emulsifier (E322 sunflower lecithin), and natural vanilla flavour). May contain SOYA and traces of NUTS. Vanilla butter icing: Unsalted butter (MILK), icing sugar, vanilla extract (water, propylene glycol; colour: carotenes). Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. May contain traces of NUTS. Reese's peanut butter mini cups: Sugar, PEANUTS, cocoa butter, cocoa mass, skimmed MILK powder, dextrose, MILK fat, vegetable oils in varying proportions (palm, shea, sunflower, palm kernel and/or safflower), lactose (MILK), hydrogenated vegetable oils (palm, palm kernel), salt, emulsifiers (SOYA lecithin (E322), E476), antioxidant (E319), acidity regulator (E330). Reese's peanut butter spread: PEANUTS (72%), PEANUT oil (20%), sugar, salt, hydrogenated vegetable oils (rapeseed, cottonseed and/or SOYA bean oil).

Snickers Cookie Pie:

Made in a kitchen which handles NUTS. Cookie base: Butter (MILK), MILK, salt, sugar (light brown, caster), WHEAT flour [WHEAT flour, calcium carbonate, niacin (B3), iron, thiamin (B1)], WHEAT gluten; sodium carbonates, EGG, vanilla extract, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, dextrose, concentrated butter MILK, emulsifier (E322 sunflower lecithin), and natural vanilla flavour). May contain traces of NUTS. Chocolate butter icing: Unsalted butter (MILK), icing sugar, vanilla extract (water, propylene glycol; colour: carotenes), cocoa powder. Milk chocolate: Sugar, vegetable oil and fat (shea, sunflower), whole MILK powder, 10% MILK chocolate (sugar, fat reduced cocoa powder, butter (MILK), whole MILK powder, whey MILK powder and cocoa butter), whey MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin, E471) and natural flavours. May contain traces of NUTS. Snickers Bar: sugar, glucose syrup, PEANUTS, skimmed MILK powder, cocoa butter, cocoa mass, sunflower oil, palm fat, whey permeate(MILK), MILK fat, salt, emulsifier (SOYA lecithin), EGG white powder. May Contain: other NUTS. Dulce De Leche: Dulce De Leche (glucose and fructose syrup, whole MILK powder, water, sugar, skimmed MILK powder, preservatives (E202)), water, sugar, modified starch (E1442), glycerine, thickening agents (E460, E466), preservatives (E202), salt, acidulant (E330). May contain traces of NUTS (HAZELNUTS).

Hazelnut Truffle Cookie Pie:

Made in a kitchen which handles CEREALS (GLUTEN), EGG, MILK, MUSTARD, NUTS, PEANUTS, SESAME, SOYA, and SULPHITES. Cookie base: Butter (MILK), MILK, salt, sugar (light brown, caster), WHEAT flour [WHEAT flour, calcium carbonate, niacin (B3), iron, thiamin (B1)], WHEAT gluten; sodium carbonates, EGG, vanilla extract, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier (E322 sunflower lecithin) and natural vanilla flavour), cocoa powder. May contain traces of SOYA. Hazelnut Wafer Truffles: Hazelnut Cream: Sugar, Vegetable Oils/Fat (Sunflower, Palm and Palm Kernel In Variable Proportions), Whey Powder (MILK), Defatted Cocoa Powder, MILK Powder, HAZELNUT Paste (4%), Corn Starch, Emulsifier (SOYA Lecithin), Flavour (Vanillin), Salt. Milk Chocolate: Sugar, Cocoa Butter, MILK Powder, Cocoa Paste, Emulsifier (SOYA Lecithin, E-476), Flavourings. Wafer: WHEAT Flour, Corn Starch, Sunflower Oil, Emulsifier (SOYA Lecithin), Sugar, Whey Powder (MILK), Raising Agent (Sodium Bicarbonate), Salt, Antioxidants (E-306, E-304l). Nut Sprinkles: Sugar, Vegetable Fat (Palm and Palm Kernel in Variable Proportions), Whey Powder (MILK), Defatted Cocoa Powder, Emulsifier (SOYA Lecithin), Flavour (Vanallin), Chopped HAZELNUT, Chopped ALMOND. May contain PEANUT, MUSTARD AND SESAME. Vanilla butter icing: Unsalted butter (MILK), icing sugar, vanilla extract (water, propylene glycol; colour: carotenes). Roasted Peanuts Pieces: GroundNUT Kernels (100%) Milk chocolate hazelnut spread: Sugar, vegetable oil (sunflower), HAZELNUT (NUTS) (10%), powdered chocolate (10%) (sugar, cocoa powder), skimmed MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin) and flavours.

Wholenut Deluxe Cookie:

Made in a kitchen which handles CEREALS (GLUTEN), EGG, MILK, MUSTARD, NUTS, PEANUTS, SESAME, SOYA, and SULPHITES. Cookie base: Butter (MILK), MILK, salt, sugar (light brown, caster), WHEAT flour [WHEAT flour, calcium carbonate, niacin (B3), iron, thiamin (B1)], WHEAT gluten; sodium carbonates, EGG, vanilla extract, milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring). May contain traces of SOYA. Cadbury wholenut chocolate bar: MILK **, sugar, roasted HAZELNUTS (NUTS), cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. MILK chocolate: MILK solids 20% minimum, actual 23%. Cocoa solids 20% minimum. Contains vegetable fats in addition to cocoa butter. May contain other NUTS, CEREALS (GLUTEN). ** The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. Milk chocolate hazelnut spread: Sugar, vegetable oil (sunflower), HAZELNUT (NUTS) (10%), powdered chocolate (10%) (sugar, cocoa powder), skimmed MILK powder, fat reduced cocoa powder, emulsifier (E322 SOYA lecithin) and flavours. Roasted HAZELNUT (NUTS) pieces.

Pistachio & White Chocolate Deluxe Cookie:

Made in a kitchen which handles NUTS. Cookie base: Butter (MILK), MILK, salt, sugar (light brown, caster), WHEAT flour [WHEAT flour, calcium carbonate, niacin (B3), iron, thiamin (B1)], WHEAT gluten; sodium carbonates, EGG, vanilla extract, white chocolate chunks (sugar, cocoa butter, whole MILK powder, emulsifier (E322 sunflower lecithin), natural vanilla flavour), cocoa powder (cocoa powder, acidity regulator: potassium carbonates), PISTACHIO spread (sugar, vegetable oils and fats (karite, sunflower), PISTACHIO paste, lactose (MILK), whey MILK powder, skimmed MILK powder, emulsifier (E322 SOYA lecithin, E471), spirulina extracte and natural colour (lutein)). May contain traces of SOYA and other NUTS. Pistachio spread: Sugar, vegetable oils and fats (karite, sunflower), PISTACHIO paste, lactose, whey MILK powder, skimmed MILK powder, emulsifier (E322 SOYA lecithin, E471), spirulina extracte and natural colour (lutein). May contain traces of other NUTS. White chocolate: Sugar, vegetable oil (shea, sunflower), whole MILK powder, 10% white chocolate (whole MILK powder, whey MILK powder, sugar and cocoa butter), whey MILK powder, emulsifier (SOYA lecithin, E471) and natural flavours. May contain NUTS. Chopped pistachio NUTS. White chocolate curls: Sugar, cocoa butter, whole MILK powder, emulsifier (E322 sunflower lecithin), natural flavour. May contain SOYA.

Kindertella Deluxe Cookie:

Made in a kitchen which handles NUTS. Cookie base: Butter (MILK), MILK, salt, sugar (light brown, caster), WHEAT flour [WHEAT flour, calcium carbonate, niacin (B3), iron, thiamin (B1)], WHEAT gluten; sodium carbonates, EGG, vanilla extract, milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (E322 sunflower lecithin) and natural vanilla flavouring). May contain traces of SOYA. Milk chocolate hazelnut spread: Sugar, vegetable oil (sunflower), hazelnut (10%), powdered chocolate (10%) (sugar, cocoa powder), skimmed milk powder, fat reduced cocoa powder, emulsifier (E322 soya lecithin) and flavours. Kinder chocolate bar (21g): Sugar, cocoa butter, whole MILK powder, glucose syrup, emulsifier (lecithins), natural vanilla flavouring. May contain NUTS.

Allergens

MILK, PEANUTS, TREE NUTS, SOYA, MUSTARD, EGGS, CEREALS (GLUTEN), SULPHUR DIOXIDE / SULPHITES, & SESAME

Product Care

We recommend consuming our fresh products within a day or two of receiving them. Each product comes with an individual best before date on which is usually 5-13 days from receipt. You can warm our cookie pies for 10-15 seconds in the microwave.

They can also be frozen for up to 3 months.

Please see individual items for allergens.